Duties : Duties
goals of this department
1- Monitoring the safety, health and quality of food and beverages produced in factories and workshops, products' sampling and sending them to laboratories
2-Controlling and monitoring all imports and exports of food and beverages' products
3- Handling public complaints on the production and processing of food, beverage, cosmetic......................
2-Controlling and monitoring all imports and exports of food and beverages' products
3- Handling public complaints on the production and processing of food, beverage, cosmetic......................
[ Read More ]
View: 754 Time(s) | Print: 322 Time(s) | Email: 0 Time(s) |
0 Comment(s)
